Lapsang Souchong, also referred to as smoked tea, is one of the worlds' oldest and most distinctive black teas. The tea is grown in the Wuyi Mountains in the Fujian Province of China and is made by only a select number of estates. Once a very secretive process, Lapsang Souchong is prepared using the same manual techniques today that have been passed down from generation to generation.
Product detail:
Product name: Black Tea Not Smoky Flavor Lapsang Souchong
Storage: Avoid sunlight, ventilation places
Shelf time: 36 months
Notice: This tea Not smoky flavor.