Puer Category: Ripe Pu-erh, Shu Pu er Net Weight: 357g/ cake. The price is only for one cake. Production date: 2017 ,701 batch Storage time: The longer the better List of Ingredients: Yunnan big leaves drying green maocha Manufacturer: Yunnan Puer Tea (GROUP) Co.,Ltd
Brewing Method: It is ideal to brew Pu Erh Tea with boiling water of about 95C to 100C. The quantity of tea to be placed for brewing should be decided by the size of the tea pot used. In general, 1:50 is the most adopted. Pour boiling water into the tea pot and brew for 3-5 minutes then the tea is ready for taste.
